![]() With seven people who rarely order out in the house, we generate a tremendous amount of food waste. What do we love about the Lomi? Everything else. In the kitchen, however, no such issues at all. And we tried moving the unit to a small laundry room to run, but it generated so much heat as to render that room almost muggy. The lid itself isn’t particularly easy to close, since you have to line up the grooves just right before you twist it closed. We have to get truly nitpicky to find things about Lomi that we don’t love. The indoor plants have thrived, and there’s been no smell nor attracting of gnats or bugs that you would often associate with compost. The output from the Lomi has been used in indoor houseplants and in the outdoor garden and grow boxes. Lomi says it can store items smell-free for a couple of days, although we were using it so often we never put that to the full test. On the rare occasion when we did not have enough waste to run a batch, we left the partially filled bucket sealed in the Lomi, and there was not a hint of food smell escaping it. We made feeding the Lomi a regular routine for weeks, running it twice per day. Lomi Review: For a Large Household, It’s Worth Every Penny This was the moment we were totally sold on the Lomi. This was more like it - a large quantity of foodstuffs and waste of varying levels of grossness was broken down with amazing thoroughness, leaving behind a dry yet rich, virtually odorless compost. (Lomi’s recommended ratio of loam to soil is 1 part to 10, so don’t consider planting anything in just Lomi soil.) We filled Lomi to its recommended max capacity, marked by a line in the bucket, and ran this batch overnight at the Grow Mode, which runs for 16-20 hours and produces fully matured compost that can be immediately incorporated into the soil. Denser, smellier stuff for a more accurate test. The second batch, without the bag, was far more representative of our daily output of food waste: fruit cores, eggshells, coffee grounds and some vile “what meat is this?” leftovers from the deep recesses of the refrigerator. We tested the Lomi in a house of seven people, so generating more food waste for a second go was hardly an effort. We emptied the bucket and set up the next round, sans compostable bag. The bag fared the worst in terms of breakdown, leaving behind large shards, but there was virtually no evidence there were ever two banana peels in here. The shocking result was just how much it reduced the contents. The Eco-Express cycle took roughly 4 hours to complete, and it announced it was over with a beep. But it ran very unobtrusively in the background, with zero smell and only the occasional amusing eructation. It does emit the occasional sound you might want to blame on the dog, which is actually pretty funny. The Lomi is surprisingly quiet - not silent, but quiet. Lomi composter before and after photos Lomi Review: The (Literal) Breakdown
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